Coronavirus Day 423 — Vaxx

Yesterday I crossed that Coronavirus milestone from a half vaxxer to a full vaxxer, right there near the tortilla aisle in the Nipomo Vons.  And then I spent all day today with a case of the aches and chills.  Nothing a bit of Eureka Lemon Marionberry couldn’t help.

Coronavirus Day 413 — Triple

Today the Tigers were up against the Padres for a late afternoon game.  I love that the boys were questioning this team name on our drive home– “Kind of a weird name for a team, isn’t it?”  Well, yeah.  The San Diego Dads?  Good point.

Nate started at first base and had a good out and a strong throw to second.  The weather was brisk and windy with a lot of dust clouds to the face.  These pandemic masks just continue to prove themselves useful.

A few innings later, Nate caught himself a pop fly at short stop.  He made it on base during every at bat.  He’s also risen to the ranks of closing pitcher, finishing off our last two innings today.  He got two outs at first base plus a strike out or two.  The game ended when the final batter hit a fly ball way out to left field and Daxton caught it– you could see his grin from a mile away, even through the dust cloud.

Even with all that, Nate’s biggest thrill today was a huge hit straight over second base and into center field.  He ran like he can run– rounding third and only stopping because his coach told him to.  It was a big confidence booster leading into his last inning as pitcher.  After the game, Coach Gillett awarded him one of the game balls, which has become a Saturday tradition.  Tigers had our second win with a score of 7 to 5.

As we’re walking back to the car reliving the highlights, Nate asks me, “I could’ve made it home, don’t you think?  Could’ve been a homer.”

That’s what fourth grade is all about.  Go big and go home.

Coronavirus Day 405 — Bok Choy

This week we had a bit of a seafood extravaganza.  Apparently the three meals a day habit we’ve developed has no end in sight and we’ve grown tired of our local monthly delivery of steaks and ground pork.  This month we had Larder Meat Company switch to their new seafood box.  Jackpot.  We’ve had miso-glazed white sea bass and fish tacos with sriracha mayo and homemade poke bowls.  The poke bowls were pretty impressive if I do say so myself.  And this is my blog where basically everything I say so myself.  Nate is keeping a watchful eye on the two bags of crab in the freezer.

On sea bass night we served the fillets with rice and baby bok choy.  Now, bok choy isn’t really in our usual veggie rotation.  Salad certainly, peas please, broccoli but of course.  Nate becomes obsessed with needing to show me a YouTube video of a Corgi eating bok choy because “It’s so satisfying.”  This is one of his fave phrases.

Meanwhile Jake’s like, “Mom, is this bok choy?”
And I’m like, “Yeah, how’d you know?  A meme?”
“No.”
“An emoji?”
“No.”
“A new Pokémon character?”
“No!”
“Animé?”
“No.  C’mon Mom.  Plants versus Zombies.”

I can’t believe I didn’t guess that.

Coronavirus Day 401 — Progress

Today, after 401 days since that Friday the thirteenth when I was sent home from work, I got my first vaccination shot.  Pfizer.  It’s weird to sit in an upholstered oak chair in front of the aisle end-cap of tortillas in a Vons in Nipomo.

Weirder yet was when I approached the plexiglass DJ booth, but apparently Big Pharma wasn’t taking song requests…

Shots shots shots shots shots
Shots shots shots shots shots
Shots shots shots shots shots
Shots, everybody!

 

 

Coronavirus Day 400 — Pitch

On Saturday, Nate’s baseball team had our third game of the pandemic ten-game season.  Which based on my year’s of Snack Shack expertise is exactly the perfect ratio of chips to cheese in Little League scheduling.  Unfortunately, the Tigers may need less chips and more days of baseball if we’re going to change the trajectory.  It seems fielding isn’t really our thing.  And hitting isn’t really our thing.  But we’re still having a good time.

James noticed Coach playing catch with Nate during warm-ups.  As we neared the end of the game, Coach asked Nate if he wanted to try pitching.  He’s been pretty adamant that he’ll pass.  I overheard Coach digging for the root cause, “Is it just the pressure?”  A slight nod from masked Nate.  Coach is a lawyer and clearly trained in the art of persuasion– Nate starts to warm-up, prepping to take the mound.

First batter up knocks it back at him, Nate catches it and makes the play at first.  It’s a major confidence booster, but now he’s hopped up on adrenaline.  A few more pitches and Coach coaches him to slow down and take some breaths.  The other team gets a few strong hits, including a beauty to left field by their biggest guy.  On the flip side, their hits could partly be credited to Nate throwing down the middle, and if it comes in fast, it goes back out fast.

It was an exciting end to a pretty slow game.  Nate took a risk and put himself out there.  And when we got home, Coach texted me: Please tell Nate how proud of him I am for pitching today.  He did an outstanding job!

It definitely sparked a little something in Nate.  Today he asked me about baseball camp this summer.

Coronavirus Day 371 — EHR

Friday morning I wake-up in the 4:00 hour and lay in bed till the 5:00 hour, when I can no longer take it anymore and climb out to put on the kettle.  Somehow the first few days of Daylight Saving Time leave me incredibly groggy until my internal alarm kicks-in and instead of springing forward one hour, my body overcompensates and springs backward two.

So I’m on the couch waking-up with my warm cup of joe and decide it’s so early, I’ll watch this super funny and informative Trevor Noah video on YouTube about the history of the filibuster.  After you’re done razzing me, you’ll thank me later.  So I’m sitting there with just the glow of my iPad illuminating my face when this silent, puffy white baby hand comes out of the darkness and glides in front of my screen.  My heart is racing again just remembering it.  I most certainly jumped.  We’re not sure if I screamed.  I had ear buds in so my memory is just silent terror.

I recover and have the wherewith-all to ask Jake what’s wrong.  Why is he up this early scaring the filibuster out of me?  And he says his legs are itching like crazy and he has hives.  I take him into the dark kitchen and the poor child is covered.  He looks like a globe but where all the oceans are angry and red.  I scramble around and find some children’s Benadryl and it seems to make a difference.

Fortunately it’s Friday-zoom-school-for-a-minute day and therefore the most convenient day for a non-life-threatening emergency.  Unfortunately, the second and third doses of Benadryl don’t seem to be working and my war chest of medicinal itch inhibitors is declared ineffective.  Side note: It appears if you were to analyze my medicine cabinet you would come to the very strong conclusion that I am most frequently afflicted by various types of itchy skin ailments.

Jacob wakes-up Saturday morning and the problem is worse.  His hands are covered and he tells his dad that his “eyebrows feel droopy.”  I look at him and his eyes are definitely puffy and the rash is now on his face.  It’s Med Stop time.

We luck out and they let us in almost right away.  We know Jake’s had hives before because all of our hive medicine has been eaten up and we remember that one time where he got into the doTERRA cinnamon essential oil Aunt Laurie gave James to rub on the bottoms of his feet to protect him from evil spirits and Jacob rubbed it on his body and was possessed by evil spirits.  There were definitely some times when we fed Baby Jacob some random cheese and he would break-out in a rash around his mouth.  We think there was another full body experience, but no one can remember and so today my blog becomes our EHR, Electronic Health Record.  Totally PCI compliant.

We get a prescription at CVS that I keep calling hydroxychloroquine until I remember that’s that crazy drug previously sold via Twitter.  Well, it’s hydrox-something and Jake washes down two of the little pills in the parking lot.  Some Sprite and our first Hawaiian pizza home delivery ever, and Jake is reborn.

In any event, like most hives, they are generally considered a mystery.    Maybe it’s the fact that our oak trees are literally blooming yellow weeping willow like flowers which we’ve never, ever seen before and could be pandemic-induced, or occur only in years where winter rains lasted exactly three days and then it was spring.  Or maybe it was the sloppy joe’s spice packet, even though he’s had that before.  Or maybe it was the jar of Prego Creamy Vodka spaghetti sauce I mixed the spice packet with.

Personally, I’m going with vodka.  Nothing like a miserable skin burning rash for days to keep a twelve-year-old far away from the liquor cabinet.

Coronavirus Day 367 — #Winning

Happy to report some seriously good news.  Today I put on a pair of real work dress pants and they completely fit– possibly even a little loose.  Successfully fending off the COVID-19.  I’m a strong believer in celebrating small pandemic wins.

Coronavirus Day 364 — One Year

Remember those days when we couldn’t fathom being out of school for three weeks?  I felt so bad for those poor sods in Washington state.  How would they survive?  I was completely convinced we could not make it, having barely made it through two-week holiday breaks before we practically threw the boys onto the playground from our moving car.

Last Monday the boys went back to school for the first time in a year.  A YEAR.  It was so exciting!  They were giddy.  Unfortunately for administrators, there’s no parental credit for beating the one year anniversary by a week.  This is fourth grade, we’ve already learned to round up.

We’re in the morning cohort which involves getting to school precisely between 8:05 and 8:15AM, watching your upperclassmen walk with appropriate masked, social-distancing across the soccer fields, then driving home, getting out of the car and going inside and drinking the rest of your coffee and then getting back in the car and picking the boys up precisely between 11:05 and 11:15AM.  Fridays are a minute of Zoom school.

The boys were so happy… on Cloud NINEteen all week.  As in it felt like 2019.  Back before time froze.  And we were just part way into third and fifth grades.

This weekend we held a sequel of last year’s birthday slumber party with Big Jackson, Cruz and Kai.  Our pandemic pod.  Chinese food and McConnell’s served on the plywood counters of our latest kitchen construction project.  No one can be believed when it comes to the reporting of bedtimes as numbers are thrown around like nerf bullets.  Jacob may have been the first to bed at 2 or 3AM.  The other brothers never did go to sleep, until it was time for me to pack them up and deliver the zombies back to their parents.

Today was Jake’s second Coronavirus birthday, having the luck of being born the day after we went into lockdown last year.  He chose a lunch of tacos and cake in Santa Barbara followed by enchiladas and chocolate dipped strawberries for dinner.

He fell asleep as soon as we got back in the car, his head back like the old carseat days.  And Nate just folded forward and slept facedown in his own lap.

At last, the slumber part of the party.

 

Coronavirus Day 356 — Princess Fucillo

We are deeply saddened to proclaim the passing of her royal highness, Princess Fucillo, of the kingdom of San Luis Obispo, Saturday, the sixth of March, two thousand and twenty one.  Princess is survived by her not-so-evil step-sisters, Perfect and (probably) Pipsqueak.  The story behind the probably is better covered under a different obituary.  She will be greatly missed by her adopted humans, Prince Jacob and Prince Nathaniel.

Princess, as her name would imply, was a well-known socialite who preferred to see and be seen.  She had impeccable taste, choosing gourmet delicacies from Prince-approved chefs and turning-up her beak at the mealy-worm luncheons of her ladies in waiting.  Her style and sophistication were regularly captured by the paparazzi, infatuated with her royal origins.  Many articles referenced her likeness to Princess Di, particularly her feathered golden coiffe.  Princess was determined to stay grounded, leaving the royal family to put down roots on the central coast.

Princess was not only known for her glamour, but for her charitable heart.  She co-founded, with her sister Chicken Sando, the SLO Chapter of Hens Against Domestic Violence, based on her tragic first-hand experiences.  Her personal accounts kept her authentic and relatable to millions, despite her independent wealth.  Her generosity and philanthropy touched dozens, as she generously donated every ounce of her work to feeding the hungry.  Princess looked quite peckish yesterday, moving with unusually slow grace.  Given the pandemic and the close living quarters of her royal household, her cause of death is unknown.  Corona does mean crown, which would be quite fitting.  She was discovered in her favorite nesting bedchamber by her loving brother Prince Nate, who sorrowfully knew she’d taken her final coach to the chicken chateau in the sky.

A celebration of Princess’ life was held at the Poultry Palace with the wife of the good Reverend James presiding.  The reverend was out of town, attending to his human flock with Prince Jacob.

Coronavirus Day 350 — The Great British Baking Show

We seem to run nine to twelve months behind the rest of the pandemic hobbyists.  While everyone was gardening last spring, Nate and I planted our butterfly garden a few weeks ago.  And when the grocery store shelves in the baking aisle were bare, I don’t know what we were watching but it wasn’t the Great British Baking Show.

Which we’ve now spent watching without pause for weeks.  It’s been charming, hilarious, interesting, and weird.  The perfect lovely show.

They say or-eh-gone-o instead of oregano.  And something inexplicable takes place when they pronounce yoghurt and mocha.  We’re not sure what’s going on there.  It’s a bit of a vicarious vacation to the bake shops of the old country where they make little choux buns that look like nuns and something called Eton Mess.  The boys perked up with the giggles during one episode where not one but two contestants made spotted dick.  We have to watch most episodes with closed captioning and google so we can look up words like treacle, baps, sultanas, and various temperatures.  They don’t broil, but grill.  Math is plural.  And there’s a lot of proving.  Everyone seems to have a shared dessert vocab including Victoria sandwiches, Jaffa cakes, Banoffee pies, Tear-and-Shares, and Bakewell.  I’ve found this show to be a font of new nicknames, particularly for Nate.  I’m especially fond of dampfnudel.

They almost lost us when the comedic hosts changed to a vampire rocker paired with a grandmotherly Dane.  I’m not exaggerating when I say the season finale when Nadiya won was one of the sweetest, happiest high’s we’ve had during the entire lockdown life.

We just wrapped up Season 10 and were pleased to be joined by Nate for the final few episodes.  Just in time for his birthday cake inspiration.  He must have finished YouTube.